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tasty tuesday: ron’s raw kale salad

August 16, 2016 by admin 4 Comments

Tasty Tuesday Raw Kale Salad

Eat More Kale!

Raw Kale Salad – Pastor Ron Drake

Make a lot – this stuff is addictive!

Ingredients:

  • Bowl full of rough-chop Kale (masticate with your hands)*
  • Extra Virgin Olive Oil (drizzle over kale)
  • Sea Salt sprinkled over kale and oil
  • Add chopped tomatoes

Dressing:

  • 1 T. almond butter
  • 1 green chile – chopped
  • 1 clove garlic – minced
  • 1 – 1/2 tsp. honey
  • Splash of Bragg sauce (Worcestershire if you don’t have Bragg’s)
  • Water, to thin out dressing

Mix the dressing with the kale and chill and serve! Be creative add some options: dried cranberries, golden raisins, almond slivers – whatever suits!

Bon Appétit!

Beloved, I pray that all may go well with you and that you may be in good health, as it goes well with your soul. 3 John verse 2

Tasty Tuesday Raw Kale Salad with a printable.

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Here’s the printable:

Tasty Tuesday Drake's Kale Salad image

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Filed Under: Heart, Home, Tasty Tuesday Tagged With: kale, Printable, raw, recipe, Salad, Tasty Tuesday, vegan, vegetarian

Reader Interactions

Comments

  1. Melissa says

    August 16, 2016 at 7:28 am

    Is Bragg’s sauce the liquid aminos? This sounds yummy!

    Reply
    • admin says

      August 16, 2016 at 8:31 am

      Yes, ma’am.

      Reply
  2. Sue Donaldson says

    September 4, 2016 at 11:12 am

    just learned about Masticating kale! only my friend calls it massaging! question: do i need to masticate kale that comes chopped in a bag? not that I don’t need the exercise – just curious! thanks and I will try this. Oh and will peaunt butter work instead of almond butter? have you tried??

    Reply
    • admin says

      September 5, 2016 at 6:25 am

      The chopped kale in a bag only requires a rinse and a massage! But be sure to use a good oil with the massage! 😉

      Reply

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